Grown in Sibunag, Guimaras

Pure Guimaras mango goodness.

From our family-run 34-hectare Carabao mango farm to your table. Discover the farm, shop Kokomojo products, and trace the story behind every batch.

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Our roots

A farm built around Guimaras mangoes.

Kokomojo began when the farm land was acquired in 1992 and planted with Carabao mangoes. Today, around 1,200–1,300 mango trees grow across 34 hectares in Barangay Millan, Sibunag.

We bring together careful orchard work, post-harvest handling and small-batch processing to offer fresh mangoes and year-round mango products under the Kokomojo name.

1992

Farm established

1,200+

Mango trees

Farm-to-market

Traceability

Processed in Guimaras

Bring Kokomojo home.

Shop farm-branded mango products for delivery. Final delivery fees are confirmed during order processing.

One code, complete chain

Know where it came from. Know what happened next.

01

Scan the label

Open the unique lot record printed on the product or box.

02

Follow the chain

See time-stamped harvest, handling, processing and hand-off stages.

03

Verify the product

Check maturity, quality disposition and recommended use-by information.

For growers, retailers and buyers

A cleaner hand-off at every stage.

Structured records give Kokomojo and its partners one consistent view of product origin, quality decisions, shipment dates and final retail hand-off.

Authorized encoders

Lot-level audit trail

Fresh + processed products

Retail acceptance record